Chocolate Chunk Banana Muffins

These Chocolate Chunk Banana Muffins are full of massive chunks of dark chocolate.  Sure to be your favourite item at the breakfast table.

These Chocolate Chunk Banana Muffins are full of massive chunks of dark chocolate.  Sure to be your favourite item at the breakfast table.

These healthy-ish muffins are super quick to whip up, delicious, soft, fluffy and full of massive chunks of dark chocolate. 

I hope you and your kiddos like these banana chocolate chip muffins as much as we do! Serve them with a bowl of fresh strawberries and cold glasses of milk for a delicious weekend breakfast.

These Chocolate Chunk Banana Muffins are full of massive chunks of dark chocolate.  Sure to be your favourite item at the breakfast table.

How to Store Banana Muffins

Allow the muffins to completely cool, then store in an airtight container lined with paper towel at room temperature for up to 3-4 days.

You can also freeze your muffins in a ziploc bag or other airtight container, for up to 2 months. When ready to enjoy, allow to thaw at room temperature or warm them up gently in the microwave.

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This Cranberry Orange Scone recipe is a Starbucks copycat that features dried cranberries and orange zest, drizzled with orange icing.

These are the BEST Banana Nut Muffins you will ever make! They are soft, buttery and a delicious way to use up overripe bananas.

These Chocolate Chunk Banana Muffins are full of massive chunks of dark chocolate.  Sure to be your favourite item at the breakfast table.

Chocolate Chunk Banana Muffins

Prep time: 10 minutes | Cook time: 20 minutes | Serves: 4 (makes 8 muffins)

Ingredients:

2 large ripe bananas, mashed
¾ c. natural almond butter
¼ c. real maple syrup
1 large egg
1 t. vanilla extract
1 T. coconut flour
¼ t. baking soda
¼ t. salt
1 3-oz. bar unsweetened baking chocolate, chopped into small chunks

Directions:

Pre-heat oven to 350°F and line a 12-muffin cup tin with 8 paper liners.

In a large mixing bowl, combine the bananas, almond butter, maple syrup, egg, and vanilla extract. Whisk briskly into a fairly smooth batter.

Add the coconut flour, baking soda, and salt and stir to combine. Fold in the chocolate chunks until evenly distributed throughout the batter.

Divide the batter between the 8 muffin cups and place in the pre-heated oven to bake until cooked through and puffy, approximately 18-20 minutes. A toothpick inserted into the center should come out clean.

Remove from oven and allow muffins to cool for 10-15 minutes before removing from the muffin tin to serve. Enjoy!

These Chocolate Chunk Banana Muffins are full of massive chunks of dark chocolate.  Sure to be your favourite item at the breakfast table.
Chocolate Chunk Banana Muffins
Yield: 8 muffins

Chocolate Chunk Banana Muffins

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Chocolate Chunk Banana Muffins are soft, fluffy and full of massive chunks of dark chocolate. 

Ingredients

  • 2 large ripe bananas, mashed
  • ¾ c. natural almond butter
  • ¼ c. real maple syrup
  • 1 large egg
  • 1 t. vanilla extract
  • 1 T. coconut flour
  • ¼ t. baking soda
  • ¼ t. salt
  • 1 3-oz. bar unsweetened baking chocolate, chopped into small chunks

Instructions

Pre-heat oven to 350°F and line a 12-muffin cup tin with 8 paper liners.

In a large mixing bowl, combine the bananas, almond butter, maple syrup, egg, and vanilla extract. Whisk briskly into a fairly smooth batter.

Add the coconut flour, baking soda, and salt and stir to combine. Fold in the chocolate chunks until evenly distributed throughout the batter.

Divide the batter between the 8 muffin cups and place in the pre-heated oven to bake until cooked through and puffy, approximately 18-20 minutes. A toothpick inserted into the center should come out clean.

Remove from oven and allow muffins to cool for 10-15 minutes before removing from the muffin tin to serve. Enjoy!

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Nutrition Information:

Yield:

8

Serving Size:

1 muffin

Amount Per Serving: Calories: 285Total Fat: 20gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 23mgSodium: 127mgCarbohydrates: 23gFiber: 5gSugar: 12gProtein: 8g

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These Chocolate Chunk Banana Muffins are full of massive chunks of dark chocolate.  Sure to be your favourite item at the breakfast table.

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